Sunday, April 27, 2008

Taplejung bazaar market-day (22nd March)


Yeast cakes for making millet beer; marchaa (Nepali); khesung (Limbu)


Selling tobacco; surti (Nepali); pharsung (Limbu)


Handles for hoeing; kodaalo (Nepali); kang (Limbu)

1 comment:

Anonymous said...

I stumbled across your blog while searching for the image of the yeast used in fermentation. I really liked the the photos of the village life in eastern Nepal.

Best wishes for your study!

Tara,
West Nepal